The March Club Meeting will be held on the 18th. Hosted by Jeff B in his Portland, OR home. Jeff will order food from Nicholas Mediterranean and Lebanese Restaurant. The menu should accommodate all dietary persuasions and will consist of chicken breast kabobs, baked feta cheese macaroni, tabouli salad, spanakopita, roasted vegetables (cauliflower, eggplant, zucchini), majadra (brown lentil jasmine rice), and pIta with tzatziki. There will also be various sodas and snacks plus a dessert.
Jeff B would appreciate an assistant or two, from 3:00 on to put out the drinks and munchies, and help serve dinner and keep the service area full and tidy. If you would like to help out, please contact Jeff.
The time line is as usual, Arrive at 4, meeting at 5, dinner at 6. You are welcome to hang out for a while and chat but it would be great if things could wrap up by 10pm.
There is ample street parking in front of Jeff’s home, so parking shouldn’t be an issue. Be prepared for ample stairs, both inside and out of Jeff’s house.
Jeff has a smaller home ant there is enough floor space for a couple of guys in sleeping bags to spend the night if needed. Please contact Jeff in regard to overnighting in his home. There are numerous hotels along I-5 by the interstate bridge if you need hotel/motel accommodations.
Cost for the evening is $20 per person. Registration opens Wednesday, March 1st and closes on the 15th.